This is a funny little vegetable.  I’ve always grown it in my garden because it is easy to grow and you can’t have a burger without a slice of pickled beetroot.  Oh and pickled beetroot sandwiches on white bread and a thick smear of soft butter.  Oh the flavour of my childhood.  Because to be honest, that is how I’d always had them.  Pickled in … Continue reading The delights of beetroot