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Tag: quality food

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Wrapped in plastic

It has been two weeks since I left my garden for a gorgeous spot on the coast and it has taken that long to start to feel comfortable with caravan living.  We have slipped into a school term routine, so it no longer feels like we are camping and it seems all the more real that we are doing a peculiar thing that will be … Continue reading Wrapped in plastic

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Sarah the GardenerFebruary 2, 2018February 2, 201821 Comments

WHO AM I?

Sarah the Gardener
Sarah the Gardener

My books. Click on the picture to find out how to get one.

The Good Life, Play in the Garden and you'll have to wait and see
My books. Click on the picture to find out how to get one.

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  • Latest Post: Nearly ready
  • I HAVE A NEW BOOK – GROWING VEGETABLES
  • Garden list for July.
  • DIY Peanut Butter – is it worth it?
  • Garden list for June.

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Sarah the Gardener

20 hours ago

Sarah the Gardener
Red sky in the morning, shepherds warning.Looks like it will be an indoor day today.At least the wind has stopped... Yesterday it was wild! : o) ... See MoreSee Less

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Sarah the Gardener

2 days ago

Sarah the Gardener
I've got sunshine on a cloudy day! : o) ... See MoreSee Less

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Sarah the Gardener

4 days ago

Sarah the Gardener
In anticipation of the impending seed sowing season, I have cleaned my greenhouse.I took everything out, dusted and swept out every nook and cranny.Then I washed the benches and rinsed them down with a disinfectant.Once that dried I treated the wood with a linseed oil and kerosene mix. I'm going to let this all soak in for a couple of days and let the air clear before organising everything back into their spots.It always feel great to start the season with a spotlessly, hygienically clean greenhouse. It is like flipping a seasonal reset switch as the detritus of the last season has been cleared away and the new season is full of possibilities.Not long now. : o) ... See MoreSee Less

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Sarah the Gardener

4 days ago

Sarah the Gardener
One of my stored kumara sent me a message - waving tiny green flags to say its time to start sprouting them for long enough tipu slips to plant out in the garden once the soil is warm enough for them. So I popped it in a jar of water.It's a little early, but it has been a bit of a warm winter (hence the peppers still peppering in the garden). But who's gonna argue with a kumara.It also means we need to eat a lot more kumara to get through them before they all start sprouting. : o) ... See MoreSee Less

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Sarah the Gardener

5 days ago

Sarah the Gardener
I am super grateful for all of the delicious things that continue to come out of the garden - even in the middle of winter!(Although after yesterday's pepper post, you might not think I'm truly grateful!) : o) ... See MoreSee Less

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To CONTACT me about a speaking engagement, promotion or public appearance, call me 021 145 8526 or email me at sarah@sarahthegardener.co.nz
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